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Definition of POI
1. Noun. Hawaiian dish of taro root pounded to a paste and often allowed to ferment.
Definition of POI
1. n. A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
Definition of POI
1. Initialism. (engineering) point of interest. ¹
2. Noun. A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment. ¹
3. Noun. A creamy Samoan dessert of ripe bananas mashed with coconut cream. ¹
4. Noun. A pair of roughly arm-length chains with loop handles attached to one end and bundle of wicking material on the other used in fire dancing (fire spinning). Poi used for practice may also consist of a fabric streamer with a light weight, such as a beanbag, at the leading edge. ¹
¹ Source: wiktionary.com
Definition of POI
1. a Hawaiian food [n -S]
Lexicographical Neighbors of POI
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