|
|
Definition of Aromaticity
1. Noun. (organic chemistry) The property of organic compounds which have at least one conjugated ring of alternate single bond and double bonds, and exhibit extreme stability. ¹
¹ Source: wiktionary.com
Definition of Aromaticity
1. [n -TIES]
Lexicographical Neighbors of Aromaticity
Literary usage of Aromaticity
Below you will find example usage of this term as found in modern and/or classical literature:
1. Journal of the American Chemical Society by American Chemical Society (1879)
"In order to illustrate this method we will examine the aromaticity of the ...
The aromaticity of the benzene radical cation may also be determined by ..."
2. Design and Use of Superior Asphalt Binders by Richard R. Davison (1994)
"Infrared Analysis The IR spectra taken of the reduced SC fractions demonstrated
the increasing aromaticity of the heavier ..."
3. Exploring Organic Environments in the Solar System by National Research Council (U.S.) (2007)
"aromaticity; 3. Aliphatic homologs; 4. Stereoisomerism; and 5. Structural complexity.
These characteristics are discussed in detail in subsequent sections. ..."
4. Merriam-Webster's Dictionary of English Usage by Inc. Merriam-Webster (1994)
"... October 1953 The general picture of the carbon skeleton was thus provisionally
defined by the three parameters mentioned above (aromaticity, ..."
5. The Journal of Comparative Pathology and Therapeutics (1888)
"There is also considerable change in the "finger print" region and a strong
indication of aromaticity within the molecule as shown by absorption at ..."
Other Resources:
