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Definition of Canola oil
1. Noun. Vegetable oil made from rapeseed; it is high in monounsaturated fatty acids.
Definition of Canola oil
1. Noun. A vegetable oil pressed from canola seeds and used in cooking. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Canola Oil
Literary usage of Canola oil
Below you will find example usage of this term as found in modern and/or classical literature:
1. Fapri 1995 International Agricultural Outlook by DIANE Publishing Company (2004)
"With canola oil being preferred to soybean oil, imports of canola will generally
follow trends in domestic demand for canola oil. In an attempt to increase ..."
2. Eat Your Food! Gastronomical Glory from Garden to Gut: A Coastalfields ...by Aaron Brachfeld, Aaron Brachfeld and Mary Choate, Mary Choate by Aaron Brachfeld, Aaron Brachfeld and Mary Choate, Mary Choate (2007)
"canola oil: Canola, also called "rapeseed," is of the brassica family, and has
been cultivated for oil since at least 1000 BC in India. ..."
3. Beauty Food: Achieve Radiance With Simple, Flavorful Foodsby Dagmar Von Cramm by Dagmar Von Cramm (2000)
"In a saucepan, heat the potatoes with the milk and canola oil over medium heat,
until just simmering. With a potato masher, mash the potatoes coarsely. ..."
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