Definition of Cranberry sauce

1. Noun. Sauce made of cranberries and sugar.

Terms within: Cranberry
Generic synonyms: Condiment

Lexicographical Neighbors of Cranberry Sauce

cran
cran-
cranachan
cranachans
cranage
cranages
cranapple
cranberries
cranberry
cranberry bush
cranberry culture
cranberry heath
cranberry juice
cranberry morpheme
cranberry morphemes
cranberry sauce (current term)
cranberry tree
cranberrying
cranberrylike
crance
crances
cranch
cranched
cranches
cranching
crandallite
crane
crane's bill
crane flies
crane fly

Literary usage of Cranberry sauce

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Rumford Complete Cookbook by Lily Haxworth Wallace, Rumford Chemical Works (1908)
"cranberry sauce 1 quart cranberries. \^4 cups water. 2 cups sugar. Cook the cranberries and water till the berries are tender; then rub through a sieve to ..."

2. Miscellanies by William Tudor (1821)
"MEMOIR ON cranberry sauce. From the Anthology, October, 1808. GENTLEMEN, IT is well known, that the French government sent many missionaries, ..."

3. Things Mother Used to Make: A Collection of Old Time Recipes, Some Nearly by Lydia Maria Gurney (1913)
"cranberry sauce Pick over and wash one quart of cranberries; cover with cold water and cook until tender. Remove from the fire, rub through a colander and ..."

4. The Picayune Creole Cook Book (1922)
"cranberry sauce Sauce ai«r Airelles Wash the cranberries in cold water, and pick well, rejecting all those that float on top or are in any manner overripe ..."

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