Definition of Escalope

1. Noun. A thin slice of meat, especially veal or poultry. ¹

¹ Source: wiktionary.com

Definition of Escalope

1. to escallop [v -LOPED, -LOPING, -LOPES] / a thin slice of meat or fish [n -S] - See also: escallop

Lexicographical Neighbors of Escalope

escalations
escalator
escalator clause
escalators
escalatory
escalefter
escalier
escaliers
escallonia
escallonias
escallop
escalloped
escalloping
escallops
escalop
escalope (current term)
escalope de veau Orloff
escaloped
escalopes
escaloping
escalops
escambio
escambios
escamoterie
escap't
escapability
escapable
escapade
escapades
escapado

Literary usage of Escalope

Below you will find example usage of this term as found in modern and/or classical literature:

1. Notes and Queries by Martim de Albuquerque (1861)
"And som give on a bend, 3 escalope. BAXTER : Argent, a rere mouse ... Some give addition, a 3 escalope of the lirst. ..."

2. The Practical Hotel Steward by John Tellman (1913)
"40 Pork Chop, Sauce Robert.40 escalope of Veal ....... Lamb Kidneys with Bacon ............... 40 Broiled Veal Kidney.... 40 Calf Liver with Bacon. ..."

3. Inns and Bed & Breakfasts in Quebec 2004 by Ulysses Travel Guides Staff, Ulysses Travel Guides, Fdration Des Agricotours (2004)
"Taste our regional cuisine and be transported to the southern French countryside, where the aroma of fried escalope de foie gras (the house specialty) ..."

4. The Wedderburn Book: A History of the Wedderburns in the Counties of Berwick by Alexander Dundas Ogilvy Wedderburn (1898)
"... a cross fleury, between four escalope, Argent. ... Crest, a and on a chief of the second, three escalope of the first. ..."

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