Definition of Fresh bean

1. Noun. Beans eaten before they are ripe as opposed to dried.

Generic synonyms: Common Bean
Specialized synonyms: Green Bean, Wax Bean, Yellow Bean, Shell Bean

Lexicographical Neighbors of Fresh Bean

frescoer
frescoers
frescoes
frescoing
frescoist
frescoists
frescolike
frescos
fresh(a)
fresh-cut
fresh-faced
fresh-water
fresh air
fresh as a daisy
fresh bean (current term)
fresh breeze
fresh country eggs
fresh fish
fresh food
fresh foods
fresh frozen plasma
fresh gale
fresh legs
fresh meat
fresh off the boat
fresh out of
fresh start
fresh water
freshe

Literary usage of Fresh bean

Below you will find example usage of this term as found in modern and/or classical literature:

1. Pharmaceutical Journal by Pharmaceutical Society of Great Britain (1857)
"The woody tissue of the fresh bean is horny, and differs from ordinary woody fibre in its composition, and is also said not to yield sugar when treated with ..."

2. Nature Study: A Pupil's Text-book by Frank Overton, Mary E. Hill (1905)
"Split open a fresh bean and find in it the first pair of leaves that will appear above ground. How great a part of the bean do the leaves form ? ..."

3. Cocoa and Chocolate: Their History from Plantation to Consumer by Arthur William Knapp (1920)
"... enzymes in the fresh bean ; and all these six, together with diastase, in the fermented bean. ..."

4. The Elements of Botany by Sir Francis Darwin (1895)
"Cut accurately transverse sections of a fresh Bean root, or of one that has been well hardened in alcohol, keeping your razor well moistened with spirit. ..."

5. Applied Biology: An Elementary Textbook and Laboratory Guide by Maurice Alpheus Bigelow, Anna Nieglieh Bigelow (1911)
"Why are the green pods called "string-beans" by gardeners ? (D) Cut a fresh bean branch having young pods, and place cut end in red ink. ..."

6. A Practical Guide for the Perfumer: Being a New Treatise on Perfumery the by Hippolyte Dussauce, Auguste Debay, Adolphe Benestor Lunel (1868)
"fresh bean flowers . . 2 pounds. Water . . . . 4 " Macerate one night, and next day distil over a water bath. Lily Water. Fresh lily flowers . . 2 pounds. ..."

7. First Principles of Agriculture by Emmett Stull Goff, Dexter Dwight Mayne (1904)
"If we take the fresh bean plant out of the water and put one of its leaves instead of the stem into the water, we shall find that the other leaves soon ..."

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