Definition of Fucoxanthin

1. Noun. (organic compound) A carotenoid pigment found in the chloroplasts of brown algae. ¹

¹ Source: wiktionary.com

Definition of Fucoxanthin

1. [n -S]

Medical Definition of Fucoxanthin

1. Carotenoid pigment of certain brown algae (Phaeophyta) and bacteria: absorbs at 500-580 nm. This entry appears with permission from the Dictionary of Cell and Molecular Biology (11 Mar 2008)

Lexicographical Neighbors of Fucoxanthin

fucosidase
fucosidases
fucoside
fucosidoses
fucosidosis
fucosterol epoxide lyase
fucosyl
fucosyl galactose alpha-n-acetylgalactosaminyltransferase
fucosyl transferase
fucosylated
fucosylation
fucosyls
fucosyltransferase
fucosyltransferases
fucous
fucoxanthin (current term)
fucoxanthins
fuculose
fucus
fucused
fucuses
fucusol
fud
fudder
fudders
fuddies
fuddle
fuddle-duddled
fuddle-duddling

Literary usage of Fucoxanthin

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Chemistry of Plant Life by Roscoe Wilfred Thatcher (1921)
"... fucoxanthin". Of these, the chlorophylls, the carotinoids, phycoerythrin (in red sea-weeds) and ..."

2. An Introduction to the Chemistry of Plant Products by Paul Haas, Thomas George Hill (1917)
"fucoxanthin is a brownish-red substance, which crystallizes from methyl alcohol or light petroleum, and melts at i$9-5 to 160-5°. It absorbs iodine * Ewart: ..."

3. The Chemistry of Plant Life by Roscoe Wilfred Thatcher (1921)
"... fucoxanthin. Of these, the chlorophylls, the carotinoids, phycoerythrin (in red sea-weeds) and ..."

4. Practical organic and bio-chemistry by Robert Henry Aders Plimmer (1920)
"fucoxanthin. The brown algse are extracted as described on p. 524 in the same way as chlorophyll from fresh material and the chlorophyll is precipitated. ..."

5. Botany, with Agricultural Applications by John Nathan Martin (1920)
"They have two pigments, chlorophyll and a brown pigment called fucoxanthin, but the brown pigment obscures the green one and determines the color of the ..."

6. Botany for Agricultural Students by John Nathan Martin (1919)
"They have two pigments, chlorophyll and a brown pigment called fucoxanthin, but the brown pigment obscures the green one and determines the color of the ..."

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