¹ Source: wiktionary.com
Definition of Glycerols
1. glycerol [n] - See also: glycerol
Lexicographical Neighbors of Glycerols
Literary usage of Glycerols
Below you will find example usage of this term as found in modern and/or classical literature:
1. International Library of Technology: A Series of Textbooks for Persons by International Textbook Company (1902)
"The radicals of the glycerols may obviously be regarded as trivalent ... The number
of known glycerols is rather limited, and what has been said with regard ..."
2. Victor Von Richter's Organic Chemistry; Or, Chemistry of the Carbon by Victor von Richter, Richard Anschütz, Georg Schroeter (1900)
"The glycerols are obtained from the hydrocarbons by the substitution of three
hydroxyl groups for three hydrogen atoms, linked to different carbon atoms. ..."
3. Victor Von Richter's Organic Chemistry; Or, Chemistry of the Carbon by Victor von Richter, Richard Anschütz, Georg Schroeter (1899)
"The glycerols are obtained from the hydrocarbons by the substitution of three
hydroxyl groups for three hydrogen atoms, linked to different carbon atoms. ..."
4. Victor Von Richter's Organic Chemistry; Or, Chemistry of the Carbon by Victor von Richter, Richard Anschütz, Georg Schroeter (1899)
"As the number of hydroxyl groups increases, the number of theoretically possible
classes of glycerols, in contrast to the glycols, also becomes greater. ..."
5. A Treatise on Chemistry and Chemical Analysis: Prepared for Students of The by International Correspondence Schools (1900)
"The radicals of the glycerols may obviously be regarded as trivalent ... The number
of known glycerols is rather limited, and what has been said with regard ..."
6. The Medical Student's Manual of Chemistry by Rudolph August Witthaus (1893)
"ACIDS DERIVABLE FROM THE glycerols. Three series of acids are derivable from the
glycerols by substitution of O for H, in the group CH,OH : CH,OH CH,OH COOH ..."
Other Resources:
Arabic