Definition of Manhattan clam chowder

1. Noun. A chowder made with clams and tomatoes and other vegetables and seasonings.

Generic synonyms: Clam Chowder



Definition of Manhattan clam chowder

1. Noun. A variety of clam chowder that is red due to the addition of tomatoes. ¹

¹ Source: wiktionary.com

Manhattan Clam Chowder Pictures

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Lexicographical Neighbors of Manhattan Clam Chowder

Manets
Manfred Eigen
Mangaian
Mangalica
Mangalore
Mangalorean
Mangaloreans
Mangarevan
Mangifera
Mangifera indica
Mango
Mangoes
Manhattan
Manhattan Island
Manhattan Project
Manhattan clam chowder
Manhattan clam chowders
Manhattan distance
Manhattanese
Manhattanite
Manhattanites
Manhattans
Manichaean
Manichaeanism
Manichaeans
Manichaeism
Manichaeist
Manichaeists
Manichean
Manicheanism

Literary usage of Manhattan clam chowder

Below you will find example usage of this term as found in modern and/or classical literature:

1. Long Island Alive! by Francine Silverman (2002)
"Cold and hot appetizers such as steamers and Jerry's Famous Buffalo Wings compete with a host of clam offerings: manhattan clam chowder, clams casino, ..."

2. Gloucester Fishermen's Wives Cookbook by Susan Pollack (2005)
"Add fish and cook at low-medium heat for about 10 minutes. Add milk and reheat (but do not boil). manhattan clam chowder SERVES 5 4 bacon slices, ..."

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