Definition of Miso

1. Noun. A thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces.

Generic synonyms: Paste, Spread
Geographical relationships: Japan, Nihon, Nippon

Definition of Miso

1. Noun. a thick paste made by fermentation of soybeans; used in making soups and sauces ¹

¹ Source: wiktionary.com

Definition of Miso

1. a type of food paste [n -SOS]

Lexicographical Neighbors of Miso

misnamed
misnames
misnaming
misnomer
misnomered
misnomering
misnomers
misnumber
misnumbered
misnumbering
misnumbers
misnurture
misnurtured
misnurtures
misnurturing
miso (current term)
miso-
misobedience
misobserve
misobserved
misobserves
misobserving
misocainea
misocapnic
misocapnist
misogamic
misogamies
misogamist
misogamists
misogamy

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