Definition of Side of beef

1. Noun. Dressed half of a beef carcass.

Generic synonyms: Side, Side Of Meat
Terms within: Chuck



Side Of Beef Pictures

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Lexicographical Neighbors of Side Of Beef

side chests
side dish
side dishes
side door
side drum
side effect
side effects
side entrance
side grafting
side horse
side issue
side issues
side judge
side netting
side of bacon
side of beef (current term)
side of meat
side of pork
side order
side orders
side out
side plate
side pocket
side puck
side road
side scroller
side scrollers
side show
side street
side streets

Literary usage of Side of beef

Below you will find example usage of this term as found in modern and/or classical literature:

1. Methods and Results of Investigations on the Chemistry and Economy of Food by Wilbur Olin Atwater (1895)
"COMPOSITION OF side of beef. Tables 3 to G give results of analyses of a side of beef which was butchered in Chicago and sold in Middletown, Conn. ..."

2. The New International Encyclopaedia by Herbert Treadwell Wade (1922)
"It is not uncommon to find the The general method of cutting up a side of beef is illustrated in Figs. I and 2, which show the relative positions of the ..."

3. A Handbook of Home Economics by Etta Proctor Flagg (1912)
"Diagram of side of beef. 1. Neck. 5. Sirloin. 9. Shank. 2. Chuck. 6. Rump. 10. Plate. 3. Rib. 7. Round. 11. Clod. 4. Short Loin. 8. Flank. ..."

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