Definition of Volaille
1. Noun. The flesh of a chicken used for food.
Exact synonyms: Chicken, Poulet
Group relationships: Chicken, Gallus Gallus
Generic synonyms: Poultry
Specialized synonyms: Broiler, Capon, Frier, Fryer, Pullet, Roaster, Spatchcock, Hen
Terms within: Breast, White Meat, Chicken Wing
Group relationships: Chicken, Gallus Gallus
Generic synonyms: Poultry
Specialized synonyms: Broiler, Capon, Frier, Fryer, Pullet, Roaster, Spatchcock, Hen
Terms within: Breast, White Meat, Chicken Wing
Volaille Pictures
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Lexicographical Neighbors of Volaille
Other Resources Relating to: Volaille
