Definition of Charbroil

1. Verb. To cook on a flat, lined metal surface that is heated from below; to chargrill ¹

¹ Source: wiktionary.com

Definition of Charbroil

1. [v -ED, -ING, -S]

Lexicographical Neighbors of Charbroil

charades
charadriid
charadriids
charadriiform
charanga
charangas
charango
charangos
charanguista
charanguistas
charas
charases
charbocle
charbocles
charbon
charbroil
charbroiled
charbroiler
charbroilers
charbroiling
charbroils
charcloth
charcoal
charcoal-gray
charcoal-grey
charcoal burner
charcoal gray
charcoal grey
charcoaled
charcoaling

Literary usage of Charbroil

Below you will find example usage of this term as found in modern and/or classical literature:

1. A Taste of Jamaica by Paris Permenter, John Bigley (1999)
"Remove fish from marinade and stuff with callaloo and okra, then lightly coat with flour and brush with oil. Place on a charbroil grill for three minutes on ..."

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