Definition of Neutralizer

1. n. One who, or that which, neutralizes; that which destroys, disguises, or renders inert the peculiar properties of a body.



Definition of Neutralizer

1. Noun. That which neutralizes. ¹

¹ Source: wiktionary.com

Definition of Neutralizer

1. [n -S]

Lexicographical Neighbors of Neutralizer

neutralistic
neutralists
neutralities
neutrality
neutralizability
neutralizable
neutralization
neutralization fire
neutralization plate
neutralization reaction
neutralization test
neutralization tests
neutralizations
neutralize
neutralized
neutralizer
neutralizers
neutralizes
neutralizing
neutralizing antibody
neutrally
neutralness
neutralnesses
neutralophile
neutralophiles
neutralophilic
neutrals
neutravidin
neutrino
neutrino astronomy

Literary usage of Neutralizer

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Butter Industry: Prepared for the Use of Creameries, Dairy Students and by Otto Frederick Hunziker (1920)
"This now represents the milk of lime, or lime mix, or lime neutralizer. Use the neutralizing tables for determining the correct quantity of ..."

2. Milk by Paul Gustav Heinemann (1919)
"The "neutralizer" used in Manns' test is a 0.1 normal sodium hydrate solution and the ... The neutralizer is slowly discharged from a buret into the milk ..."

3. Guidelines for the Evaluation and Control of Lead-Based Paint Hazards in Housingby David E. Jacobs by David E. Jacobs (1996)
"Apply caustic stripping agent neutralizer in accordance with manufacturer ' s recommendations. Wash neutralizer off with clean water, per manufacturer's ..."

4. Railway-signalling: Automatic: An Introductory Treatment of the Purposes by Francis Raynar Wilson (1922)
"When the line relay is energized, the full pressure of current flows through the green, or " clear," lamps and the flux neutralizer, thus establishing in ..."

5. Outlines of Industrial Chemistry: A Text-book for Students by Frank Hall Thorp, Warren Kendall Lewis (1916)
"The neutralizer is a tank (Fig. 115) provided with an effective stirring apparatus (A, A). Immediately after the converter liquid has been received into the ..."

6. The Book of Butter: A Text on the Nature, Manufacture and Marketing of the by Edward Sewall Guthrie (1918)
"A sufficient amount of the neutralizer is added to reduce the acidity to .2 or .25 ... Care must be exercised to prevent the flavor of the neutralizer from ..."

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