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Definition of Tilia tomentosa
1. Noun. Large tree native to eastern Europe and Asia Minor having leaves with white tomentum on the under side; widely cultivated as an ornamental.
Generic synonyms: Basswood, Lime, Lime Tree, Linden, Linden Tree
Lexicographical Neighbors of Tilia Tomentosa
Literary usage of Tilia tomentosa
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Standard Cyclopedia of Horticulture: A Discussion for the Amateur, and by Liberty Hyde Bailey (1914)
"Tilia tomentosa. Tilia ulmifolia. Ulmus americana. Ulmus campestria. 12. SHADE AND
AVENUE TREES. Besides the trees enumerated under city trees, No. ..."
2. The Tree Book: A Popular Guide to a Knowledge of the Trees of North America by Julia Ellen Rogers (1905)
"There are many fine specimens of Tilia tomentosa and Tilia argentea, from eastern
Europe, now coming into American gardens and parks. ..."
3. The Tree Book: A Popular Guide to a Knowledge of the Trees of North America by Julia Ellen Rogers (1905)
"There are many fine specimens of Tilia tomentosa and Tilia argentea, from eastern
Europe, now coming into American gardens and parks. ..."
4. Text-book of Botany and Pharmacognosy by Henry Kraemer (1908)
"The flowers of other species of Tilia also contain volatile oils, and the flowers
of Tilia tomentosa of Southern Europe are used to flavor champagne. ..."
5. Text-book of Botany and Pharmacognosy by Henry Kraemer (1908)
"The flowers of other species of Tilia also contain volatile oils, and the flowers
of Tilia tomentosa of Southern Europe are used to flavor champagne. ..."
6. Applied and Economic Botany: Especially Adapted for the Use of Students in by Henry Kraemer (1914)
"The flowers of other species of Tilia also contain volatile oils, and the flowers
of Tilia tomentosa of Southern Europe are used to flavor champagne. ..."
7. Applied and Economic Botany for Students in Technical and Agricultural by Henry Kraemer (1916)
"The flowers of other species of Tilia also contain volatile oils, and the flowers
of Tilia tomentosa of Southern Europe are used to flavor champagne. ..."
Other Resources:
