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Definition of Bean curd
1. Noun. Cheeselike food made of curdled soybean milk.
Definition of Bean curd
1. Noun. tofu ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Bean Curd
Literary usage of Bean curd
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Health Exhibition Literature (1884)
"However, bean-curd is indigestible as in passing through the process of freezing,
... Ordinary bean-curd is not a safe eatable to remove to a distance, ..."
2. China and the Chinese: A General Description of the Country and Its by John Livingston Nevius (1869)
"I learned that he was the proprietor of the adjoining bean-curd shop, ... I sell
bean-curd for a living; and when I weigh it out to customers (and here he ..."
3. The Long White Mountain by Henry Evan Murchison James (1888)
"... and Chinese—Varieties of millet —Uses of great millet—Small millet—Good
fodder—Golden millet— Other crops—Bean-curd—Beun-oil—Vegetables—Fruits—Timber ..."
4. Manchuria, Its People, Resources and Recent History: With Map, Diagrams and by Alexander Hosie (1904)
"... Tou-fu-p'i (bean-curd skin), the scum of the boiling filtrate, which is taken
off and hung up to dry; Ch'ien-chang-tou-fu (bean-curd wafers or sheets), ..."
5. The Yangtze Valley and Beyond: An Account of Journeys in China, Chiefly in by Isabella Lucy Bird (1899)
"I had previously eaten bean curd, and old eggs which are an expensive delicacy,
and formed part ... bean curd is everywhere also, and is universally liked. ..."
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