Definition of Broths

1. Noun. (plural of broth) ¹



¹ Source: wiktionary.com

Definition of Broths

1. broth [n] - See also: broth

Broths Pictures

Click the following link to bring up a new window with an automated collection of images related to the term: Broths Images

Lexicographical Neighbors of Broths

brotherlike
brotherliness
brotherlinesses
brotherly
brotherly love
brotherman
brothermen
brotherred
brothers
brothers-in-arms
brothers-in-law
brothership
brothier
brothiest
brothiness
broths (current term)
brothy
brotizolam
brotula
brotulas
brotus
brouded
brough
brougham
broughams
broughs
brought
brought about
brought back
brought down

Literary usage of Broths

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Care and Feeding of Children: A Catechism for the Use of Mothers and by Luther Emmett Holt (1920)
"How are broths to be used? Mutton or chicken broth may be used much like beef juice, two or three ounces at one time. It may be given on alternate days with ..."

2. The anatomy of melancholy, by Democritus iunior by Robert Burton (1821)
"tius prescribes, in broths; and so Crato commends many of them : or to use borage, hops, ... broths ..."

3. The Journal of Infectious Diseases by Infectious Diseases Society of America, John Rockefeller McCormick Memorial Fund, John McCormick Institute for Infectious Diseases (1914)
"... CERTAIN ACID-FAST BACILLI IN NUTRIENT broths STUDIES IN ACID-FAST BACTERIA. X* AI KENDALL, AW WALKER, AND AA DAY (From the Department of Bacteriology, ..."

4. Practical dietetics: With Special Reference to Diet in Diseases by William Gilman Thompson (1905)
"broths AND SOUPS Chicken Broth (Bartholow).—Skin and chop up fine a small chicken or half a large fowl, and boil it, bones and all, with a blade of mace, ..."

5. Nutrition and Clinical Dietetics by Herbert Swift Carter, Paul Edward Howe, Howard Harris Mason (1921)
"portions of nutritive protein material, whereas cold pressed beef juice, gelatin, and broths prepared with gelatin-yielding meats and flesh in which the ..."

6. Dining and Its Amenities by John William Severin Gouley (1907)
"CHOCOLATE AND OTHER broths " In fumes of burning chocolate shall glow, And tremble at the sea that froths below." Experts are agreed that broths be classed ..."

Other Resources Relating to: Broths

Search for Broths on Dictionary.com!Search for Broths on Thesaurus.com!Search for Broths on Google!Search for Broths on Wikipedia!

Search

Translations