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Definition of Buttermilk
1. Noun. Residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.
Generic synonyms: Milk
Definition of Buttermilk
1. n. The milk that remains after the butter is separated from the cream.
Definition of Buttermilk
1. [n -S]
Medical Definition of Buttermilk
1. The fluid containing casein and lactic acid, left after the process of making butter. (05 Mar 2000)
Lexicographical Neighbors of Buttermilk
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