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Definition of Coulis
1. Noun. A thick sauce made with pureed vegetable or fruit and often used as a garnish. ¹
¹ Source: wiktionary.com
Definition of Coulis
1. a thick sauce of pureed vegetable or fruit [n COULIS]
Lexicographical Neighbors of Coulis
Literary usage of Coulis
Below you will find example usage of this term as found in modern and/or classical literature:
1. The French Cook by Louis Eustache Ude (1822)
"The coulis. MAKE the coulis in the same manner as the gravy of veal, with slices of
... Moisten the same as for the coulis; sweat them in the like manner; ..."
2. An Analytical Digest of the Cases Published in the New Series of the Law by Edmund Story-Maskelyne (1872)
"... those who claim under it shew that the donor deliberately, and with full
knowledge ot' the consequences, refused to have the power inserted. coulis v. ..."
3. The Asiatic Journal and Monthly Register for British India and Its Dependencies (1819)
"Leech, frum China 18 Nor. and St. Helena 16 Feb. 4, Off Isle of Wight, в, coulis
... coulis ..."
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