Definition of Fines herbes
1. Noun. A mixture of finely chopped fresh herbs. "An omelet flavored with fines herbes"
Lexicographical Neighbors of Fines Herbes
Literary usage of Fines herbes
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery by Alexis Soyer (1847)
"Omelette aux fines herbes. Break eight eggs in a stewpan, to which add a teaspoon- ful of very finely chopped ..."
2. May Byron's Vegetable Book: Containing Over 750 Recipes for the Cooking and by May Clarissa Gillington Byron (1916)
"BUTTER BEANS AUX fines herbes Boil a pint of shelled Lima beans in a quart of boiling water, with a teaspoonful of salt, twenty-five minutes. ..."