Definition of Garlic sauce

1. Noun. Garlic mayonnaise.

Exact synonyms: Aioli, Aioli Sauce
Generic synonyms: Sauce



Garlic Sauce Pictures

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Lexicographical Neighbors of Garlic Sauce

garlandless
garlands
garlic
garlic-press
garlic bread
garlic breads
garlic chive
garlic chives
garlic clove
garlic mustard
garlic mustards
garlic oil
garlic press
garlic salt
garlic sauce (current term)
garlick
garlicke
garlicked
garlickier
garlickiest
garlicking
garlicks
garlicky
garlicless
garlics
garment
garment-worker
garment bag
garment bags

Literary usage of Garlic sauce

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Cook and Housewife's Manual: Containing the Most Approved Modern by Christian Isobel Johnstone (1828)
"Garlic-Sauce.—Make this with a spoonful of garlic- vinegar stirred into a ... The invention of the following garlic-sauce is attributed to Mr MICHAEL KELLY, ..."

2. The Cook and Housewife's Manual: A Practical System of Modern Demestic by Christian Isobel Johnstone (1847)
"garlic sauce.—Make this with a spoonful of garlic- vinegar stirred into a half-pint of melted butter; or blanch in two waters, chop and pound in a mortar ..."

3. Joe Tilden's Recipes for Epicures by Joe Tilden (1907)
"garlic sauce Rub together in a mortar until smooth, two ounces of butter, two cloves of garlic and one teaspoonful of salt. Add a tablespoonful of lime ..."

4. Technological Dictionary: English-Spanish and Spanish-English of Words and by Néstor Ponce de León (1920)
"garlic sauce. ajar I».) garlic fiel«1 (ver.) to spoil, to fade i ajedrez, ... fennel flower. ajete (cook ) tender garlic |i garlic sauce, ají (b. ..."

5. The Cook and Housewife's Manual: Containing the Most Approved Modern by Christian Isobel Johnstone (1828)
"Garlic-Sauce.—Make this with a spoonful of garlic- vinegar stirred into a ... The invention of the following garlic-sauce is attributed to Mr MICHAEL KELLY, ..."

6. The Cook and Housewife's Manual: A Practical System of Modern Demestic by Christian Isobel Johnstone (1847)
"garlic sauce.—Make this with a spoonful of garlic- vinegar stirred into a half-pint of melted butter; or blanch in two waters, chop and pound in a mortar ..."

7. Joe Tilden's Recipes for Epicures by Joe Tilden (1907)
"garlic sauce Rub together in a mortar until smooth, two ounces of butter, two cloves of garlic and one teaspoonful of salt. Add a tablespoonful of lime ..."

8. Technological Dictionary: English-Spanish and Spanish-English of Words and by Néstor Ponce de León (1920)
"garlic sauce. ajar I».) garlic fiel«1 (ver.) to spoil, to fade i ajedrez, ... fennel flower. ajete (cook ) tender garlic |i garlic sauce, ají (b. ..."

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