Definition of Gazpacho

1. Noun. A soup made with chopped tomatoes and onions and cucumbers and peppers and herbs; served cold.

Generic synonyms: Soup



Definition of Gazpacho

1. Noun. A cold soup of Spanish origin, made with tomatoes and raw vegetables. ¹

¹ Source: wiktionary.com

Definition of Gazpacho

1. a cold, spicy soup [n -CHOS]

Gazpacho Pictures

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Lexicographical Neighbors of Gazpacho

gazillionths
gazing
gazingstock
gazingstocks
gazinta
gazogene
gazogenes
gazon
gazons
gazoo
gazooka
gazookas
gazoon
gazoons
gazoos
gazpacho (current term)
gazpachos
gazump
gazumped
gazumper
gazumpers
gazumping
gazumps
gazunder
gazundered
gazundering
gazunders
gazy
gcd
gdb

Literary usage of Gazpacho

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Spaniards & Their Country by Richard Ford (1852)
"... Garbanzo—Spanish Pigs—Bacon and Hams—Omelette—Salad and gazpacho. IT would exhaust a couple of Colonial numbers at least to discuss properly the merits ..."

2. Dining and Its Amenities by John William Severin Gouley (1907)
"In Spain the onion is greedily devoured by hungry impecunious Dons under the euphonious cognomen of gazpacho, which consists of a portion of adamantine ..."

3. Spanish Tales for Beginners by Louise Ahlers Reinhardt (1919)
"gastronómico -a, gastronomic. gato -a, m. and, /., cat; gato, m., money-bag. gaznate, m., gullet. gazpacho, m., "gazpacho" (Andalusian dish made of crumbs ..."

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