Definition of Prepaved

1. prepave [v] - See also: prepave

Lexicographical Neighbors of Prepaved

preparing
preparse
preparsed
preparses
preparsing
preparties
prepartum
preparty
prepaste
prepasted
prepastes
prepasting
prepatriarchal
prepattern
prepave
prepaved (current term)
prepaves
prepaving
prepay
prepayable
prepayed
prepaying
prepayment
prepayments
prepays
prepend
prepended
prepending
prepends
prepenetration

Literary usage of Prepaved

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Life of William Ewart Gladstone by John Morley (1911)
"... be prepaVed for that if necessary, that (and indeed I now feel) in these times the very wisest and most effective servants of any cause must necessarily ..."

2. A Dictionary of Arts, Manufactures, and Mines: Containing a Clear Exposition by Andrew Ure (1844)
"... small figures are prepaVed witi an impalpable-powder of dry porcelain puste, cemented into a solid by means of a little gypsum plaster. ..."

3. Elements of Chemistry: Including the Recent Discoveries and Doctrines of the by Edward Turner, Franklin Bache (1830)
"... niece of charcoal under mercury, and introducing it when cool into \\\fc : absorbed. He found that charcoal prepaved during the space of 24 or 36 hours, ..."

4. A Treatise on the Writ of Scire Facias, with an Appendix of References to Forms by Thomas Campbell Foster (1851)
"The prosecutor's demurrer or replication, in the same manner as the defendant's, may be prepaVed either by himself or his solicitor, and must be delivered ..."

5. Reports of Cases Argued and Determined in the Court of the Vice Chancellor by Great Britain Court of Chancery, Thomas Plumer, John Leach (1819)
"... or entitled unto as off-going Tenant of the same Premises:—That the Defendant Benson caused an Agreement in writing to be prepaVed and ingrossed, ..."

6. Annual Record of Science and Industry by Spencer Fullerton Baird (1872)
"Butter thus prepaved, according to our authority, is pre-eminent for its sweetness of taste and flavor, qualities which are retained a long time. ..."

7. The American Orchardist: Or, A Practical Treatise on the Culture and by James Thacher (1825)
"It should be prepaved a day x>r two before hand, and be beat up with a little water tas needed. This should be applied closely round the . parts in'the form ..."

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