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Definition of Saucepan
1. Noun. A deep pan with a handle; used for stewing or boiling.
Specialized synonyms: Double Boiler, Double Saucepan, Stewing Pan, Stewpan
Terms within: Grip, Handgrip, Handle, Hold
Generic synonyms: Cooking Pan, Pan
Terms within: Grip, Handgrip, Handle, Hold
Generic synonyms: Cooking Pan, Pan
Definition of Saucepan
1. n. A small pan with a handle, in which sauce is prepared over a fire; a stewpan.
Definition of Saucepan
1. a cooking utensil [n -S]
Lexicographical Neighbors of Saucepan
Other Resources:
Serbian