Definition of Cut of lamb

1. Noun. Cut of meat from a lamb.

Generic synonyms: Cut, Cut Of Meat
Group relationships: Lamb
Specialized synonyms: Breast Of Lamb, Poitrine D'agneau, Saddle Of Lamb, Loin Of Lamb

Lexicographical Neighbors of Cut Of Lamb

cut down
cut fastball
cut from the same cloth
cut in
cut into
cut it
cut it close
cut it fine
cut like a knife
cut line
cut loose
cut no ice
cut of beef
cut of lamb (current term)
cut of meat
cut of mutton
cut of one's jib
cut of pork
cut of the same cloth
cut of veal
cut off
cut off one's nose to spite one's face
cut offs
cut one's coat according to one's cloth
cut one's losses
cut one's teeth

Literary usage of Cut of lamb

Below you will find example usage of this term as found in modern and/or classical literature:

1. Wage-earners' Budgets: A Study of Standards and Cost of Living in New York City by Mrs Louise Bolard More (1907)
"Soups were frequently made of dried beans or peas and a little bacon, and occasionally they had clam-soup, ox-tail soup, kidney-stew, or a cheap cut of lamb ..."

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