Definition of Bacon and eggs

1. Noun. European forage plant having claw-shaped pods introduced in America.


2. Noun. Eggs (fried or scrambled) served with bacon.
Generic synonyms: Dish

Lexicographical Neighbors of Bacon And Eggs

backyard
backyard cricket
backyards
baclava
baclavas
baclofen
baclofens
bacmid
bacmids
bacne
bacnes
bacon
bacon-faced
bacon-lettuce-tomato sandwich
bacon and cabbage
bacon and eggs (current term)
bacon fed
bacon rind
bacon strip
baconburger
baconburgers
baconed
baconer
baconers
baconless
baconlike
bacons
bacony
bacopa
bacopas

Literary usage of Bacon and eggs

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Home Cook Book: A Collection of Practical Receipts by Expert Cooks (1905)
"... Salt Pork with Milk Gravy—To Fry Pork Sausages— Sausage and Eggs BACON AND EGGS HAVE a saucepan well heated, and in it lay thin slices of bacon. ..."

2. The Charm of Ireland by Burton Egbert Stevenson (1914)
"We usually took bacon and eggs, for fish seemed out of place on the ... So next morning we sat down to our breakfast of tea and bacon and eggs with a good ..."

3. The Adventures of a Woman Hobo by Ethel Lynn (1917)
"and soon we were feasting on bacon and eggs and pints of steaming coffee. Good? Why nectar and ambrosia were stale beside it. After the meal, we repaired to ..."

4. Jubilee Memorial of the Railway System: A History of the Stockton and by James Stephen Jeans (1875)
"bacon and eggs and eggs and bacon appeared on the table morning, noon, and night, ... Well, my good woman," said he, " we've had bacon and eggs so long that ..."

5. Report of the Committee on Inquiry Into the Departments of Health, Charities by New York (N.Y.). Board of estimate and apportionment. Committee on inquiry into the Departments of health, charities, and Bellevue and allied hospitals, George McAneny, Henry Collier Wright (1913)
"On July 23 18 pounds of steak were returned from lunch, and 46 pounds remained in the pantry unserved. On July 21 9 pounds of bacon and eggs were returned ..."

6. Penelope's Irish Experiences by Kate Douglas Smith Wiggin (1901)
"Our breakfast, day after day, week after week, has been bacon and eggs. One morning we had tomatoes on bacon, and concluded that the cook had experienced ..."

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