Definition of Dry mustard

1. Noun. A substance such that one to three tablespoons dissolved in a glass of warm water is a homemade emetic.

Exact synonyms: Powdered Mustard
Generic synonyms: Emetic, Nauseant, Vomit, Vomitive, Mustard, Table Mustard

Lexicographical Neighbors of Dry Mustard

dry ice
dry kiln
dry labour
dry lake
dry lakes
dry land
dry leprosy
dry martini
dry martinis
dry masonry
dry measure
dry measures
dry milk
dry mop
dry mouth
dry mustard (current term)
dry needling
dry nurse
dry nurses
dry objective
dry off
dry one's eyes
dry out
dry pack
dry pericarditis
dry pint
dry pleurisy
dry point
dry powder
dry powder inhaler

Literary usage of Dry mustard

Below you will find example usage of this term as found in modern and/or classical literature:

1. American Druggist (1890)
"If ordered with mustard, mix a tablespoonful of dry mustard with the meal. Good for inflammation. Fomentation of Chamomile Flowers. ..."

2. The Table: How to Buy Food, how to Cook It, and how to Serve it by Alexander Filippini (1889)
"Sauce Diablo.—Pour a pint of Espagnole sauce (No. 151) into a saucepan with a teaspoonful of dry mustard, diluted in two teaspoonfuls of Parisian sauce, ..."

3. The Steward's Handbook and Guide to Party Catering by Jessup Whitehead (1903)
"WELSH RAREBIT—Original recipe: % lb. cheese in small bits, % glass ale, lump of butter mixed by stirring over a brisk fire, pepper, salt, and dry mustard ..."

4. The L.W. Cook Book: Contains Nearly Four Hundred Tested Recipes by Loyal Workers Society (1908)
"Yolk of i egg; YA, teaspoon dry mustard; Y\, teaspoon salt; dash cayenne pepper ; y2 pint ... No 2—Yolk of i egg; J4 teaspoon dry mustard; J4 teaspoon salt; ..."

5. The Rumford Complete Cookbook by Lily Haxworth Wallace, Rumford Chemical Works (1908)
"1 teaspoon dry mustard. 1 cup bread crumbs. Cayenne. 2 eggs. ... X teaspoon dry mustard. ^ cup butter. Put the cheese in a bowl with the ..."

6. The New England Cook Book by Helen Saunders Wright (1912)
"When blended add 1 teaspoonful of dry mustard, 1^ teaspoonfuls of salt, 1 large table- ... SALAD DRESSING 1 teaspoonful dry mustard, 1 teaspoonful salt, ..."

7. Good-living: A Practical Cookery-book for Town and Country by Sara Van Buren (1890)
"I teaspoon of dry mustard, 3 or 4 drops of boiling water, 2 gills of olive oil, ... I tablespoon of dry mustard, % teaspoon of salt, % teaspoon of sugar, ..."

8. The American Journal of the Medical Sciences by Southern Society for Clinical Investigation (U.S.) (1846)
"Nothing, however, of the kind has appeared of so much service as continued friction with dry mustard. Everything relative to the use of counter-irritants in ..."

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