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Definition of Flavor
1. Verb. Lend flavor to. "Season the chicken breast after roasting it"
Category relationships: Cookery, Cooking, Preparation
Specialized synonyms: Sauce, Curry, Resinate, Spice, Spice Up, Zest, Savor, Savour, Salt
Causes: Savor, Savour, Taste
Derivative terms: Flavorer, Flavoring, Flavour, Flavourer, Flavouring, Seasoner, Seasoner, Seasoning, Seasoning
2. Noun. The general atmosphere of a place or situation and the effect that it has on people. "It had the smell of treason"
Generic synonyms: Ambiance, Ambience, Atmosphere
Specialized synonyms: Hollywood, Zeitgeist
Derivative terms: Feel, Feel, Feel, Look, Spirit, Spiritize
3. Noun. The taste experience when a savoury condiment is taken into the mouth.
Generic synonyms: Gustatory Perception, Gustatory Sensation, Taste, Taste Perception, Taste Sensation
Specialized synonyms: Lemon, Vanilla
Derivative terms: Flavorous, Flavour, Flavourous, Nippy, Savor, Savor, Savour, Savour, Savour, Savoury, Savoury, Smack, Tangy
4. Noun. (physics) the six kinds of quarks.
Generic synonyms: Form, Kind, Sort, Variety
Specialized synonyms: Charm, Strangeness
Category relationships: High Energy Physics, High-energy Physics, Particle Physics
Definition of Flavor
1. n. That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose.
2. v. t. To give flavor to; to add something (as salt or a spice) to, to give character or zest.
Definition of Flavor
1. Noun. The quality produced by the sensation of taste. ¹
2. Noun. A substance used to produce a taste; flavoring. ¹
3. Noun. A variety of tastes attributed to an object. ¹
4. Noun. The characteristic quality of something. ¹
5. Noun. A type of something. ¹
6. Noun. (physics) a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon). ¹
7. Verb. (transitive) To add flavoring to (something). ¹
¹ Source: wiktionary.com
Definition of Flavor
1. to give flavor (distinctive taste) to [v -ED, -ING, -S]
Medical Definition of Flavor
1. 1. The quality affecting the taste or odour of any substance. 2. A therapeutically inert substance added to a prescription to give an agreeable taste to the mixture. Origin: M.E., fr. O. Fr., fr. L.L. Flator, aroma, fr. Flo, to blow (05 Mar 2000)