Definition of Nicoise

1. served with black olives, tomatoes, olive oil, and often anchovies [adj]

Lexicographical Neighbors of Nicoise

nicknameless
nicknamer
nicknamers
nicknames
nicknaming
nicks
nickum
nickums
nicky-tam
nicky-tams
niclofolan
niclosamide
nicocodeine
nicodicodeine
nicofuranose
nicoise (current term)
nicols
nicomorphine
nicoracetam
nicotian
nicotiana
nicotianas
nicotianine
nicotians
nicotic
nicotidine
nicotin
nicotinamidase
nicotinamide
nicotinamide-nucleotide adenylyltransferase

Literary usage of Nicoise

Below you will find example usage of this term as found in modern and/or classical literature:

1. Pan-Pacific Cook Book: Savory Bits from the World's Fare by Linie Loyall McLaren (1915)
"Set in a pan of hot water and bake until firm ; then turn out and serve. 176. ASPARAGUS nicoise Boil and chill two bunches of asparagus. ..."

2. St. Martin and St. Barts Alive! by Harriet Greenberg (2003)
"Lamb with spices, veal in a lemon sauce, chicken tajine with prunes and honey and ravioli with nicoise pesto sauce are consistent hits. ..."

3. France in Eighteen Hundred and Two: Described in a Series of Contemporary by Henry Redhead Yorke (1906)
"I inquired if the doctor resided there; the answer was affirmative, but he was not at home. I proceeded to the Rue nicoise and found M. de la ..."

Other Resources:

Search for Nicoise on Dictionary.com!Search for Nicoise on Thesaurus.com!Search for Nicoise on Google!Search for Nicoise on Wikipedia!

Search