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Definition of Roast pork
1. Noun. Cut of pork suitable for roasting.
Lexicographical Neighbors of Roast Pork
Literary usage of Roast pork
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Journal of Home Economics by American Home Economics Association (1921)
"Thus roast pork was retained appreciably longer than roast beef in most ...
Pork chops required about the same period of gastric digestion as roast pork. ..."
2. The Home Cook Book: A Collection of Practical Receipts by Expert Cooks (1905)
"... Meat Pie—Mock Duck—Crown Roast of Pork—roast pork with Sage—Roast Tenderloins—Broiled
Pork Tenderloins—Fried Salt Pork with Fried Apples—Old-fashioned ..."
3. A New System of Domestic Cookery: Formed Upon Principles of Economy and by Maria Eliza Ketelby Rundell (1824)
"Apple Sauce, for Goose and roast Pork, Pare, core, and slice, some apples; and
put them in a stone jar, into a saucepan of water, or on a hot hearth. ..."
4. Letters from the Shores of the Baltic by Elizabeth Rigby Eastlake (1844)
"... but killed a Crow—War not against the Devil—The Siege—The Ambuscade — Roast
Pork —The Failure —The Flight. " WHILST the Sultan was contriving ..."
5. Hawaiian America: Something of Its History, Resources, and Prospects by Caspar Whitney (1899)
"CARVED PLATTER FOR SERVING roast pork The minority antis, the agitators, who do
the talking at home and supply the newspapers abroad, are political ..."
Other Resources:
