Definition of Rum baba

1. Noun. A baba soaked in rum.

Exact synonyms: Baba Au Rhum
Generic synonyms: Baba



Rum Baba Pictures

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Lexicographical Neighbors of Rum Baba

ruling on
ruling pen
rulingly
rulings
rullichies
rullion
rullions
rullock
rullocks
ruly
rum
rum-blossom
rum-tum
rum-tums
rum baba (current term)
rum ball
rum cake
rum cherry
rum cocktail
rum go
rum nose
rum sling
rumaki
rumakis
rumal
rumals
rumba
rumbaed

Literary usage of Rum baba

Below you will find example usage of this term as found in modern and/or classical literature:

1. Mrs. Seely's Cook Book: A Manual of French and American Cookery, with by Lida Seely (1902)
"If they tend to dry on top, baste and cover them with an inverted pan. Serve with a sauce of cream flavored with brandy, wine, or vanilla. Raised rum baba ..."

2. Adventure Guide Naples, Sorrento & the Amalfi Coast by Marina Carter (2006)
"... will add the finishing touch to your menu alla méridionale. An alternative dessert — the baba (rum baba) is a throwback to Naples' Arab-influenced past. ..."

3. Mrs. Seely's Cook Book: A Manual of French and American Cookery : with by Lida Seely (1902)
"Stewed peas with, 208. Quinces, Pennsylvania, 297. Raised muffins, 868. Raised rum baba, 297. Ramekins — Making, 278. Pastry, 874. Rarebit — Swiss, 279. ..."

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